Embark on a mouthwatering adventure with foodie tours of Georgia, where culinary delights and traditional flavours await at every turn. Georgia's cuisine is a tantalizing fusion of Mediterranean, Middle Eastern, and Central Asian influences, resulting in a unique and unforgettable gastronomic experience. Indulge in the famous khachapuri, a heavenly cheese-filled bread, and savour the succulent flavours of khinkali, juicy dumplings bursting with savoury fillings. Alongside the delectable dishes, Georgia's wine culture is renowned, with a history dating back thousands of years. Taste exquisite wines made from indigenous grape varieties in the picturesque vineyards of Kakheti. Immerse yourself in the lively atmosphere of local markets, where you can sample fresh produce, spices, and traditional sweets. A foodie tour of Georgia is an enchanting journey for your taste buds, offering a blend of flavours, traditions, and warm Georgian hospitality that will leave you craving more!
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Central Asia